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Balut: A Unique Culinary Experience


Balut is a fertilized duck egg that has been hard-boiled. The eggs have been incubated for approximately 14-17 days. Balut is a Filipino delicacy but it is also found in other Southeast Asian countries such as Laos, Cambodia, and Vietnam. It is best when eaten while it is still warm. The "sabaw" or liquid soup that is inside balut taste really good. To save the "soup", you need to make a small opening at one end of the balut then sip the soup before making a larger opening to get to the rest of the balut. In the Philippines, balut is usually eaten with a sprinkling of salt and as an accompaniment for beer. In some culture, balut is considered an aphrodisiac.

Balut comes like a road meals that is extremely popular in order to individuals type just about all strolls associated with existence. Because well-liked since it is actually although, balut is definitely an obtained flavor mostly simply in order to the truth that it has a completely or even partly created girl. Yes, that may frighten actually the actual bravest from the cooking outdoorsmen... hehehe. We, for just one, 'm not really as well keen on the actual girl however I actually do adore balut egg cell yolk the industry great deal tastier than the usual normal egg cell yolk for me. We mainly consume the actual yolk as well as possibly dispose of or even provide the girl in order to another person. The actual egg cell whitened within balut isn't edible since it is actually difficult as well as rubbery. That one It's my job to dispose of.


I've loving reminiscences related to balut not really simply because I love consuming all of them however since it evokes the comfortable as well as fluffy sensation. In the actual Philippines, Thursdays generally designed pay day for individuals who functions in the sugars main exactly where my dad proved helpful that additionally homes the real estate substance with regard to workers as well as their own loved ones. Pay day additionally designed there are some suppliers that offers their own products for example balut, periodic fruit, along with other foods in order to workers that pick-up their own income through among the workplace structures. My father may occasionally provide all of us along with him or her whenever he or she picks-up their spend envelop and purchase all of us treats... ahhh, existence had been easy after that however the joy introduced through this type of easy motion is really serious. I actually do occasionally really miss individuals instances when press place much less increased exposure of commercialism and much more upon loved ones. Or even, perhaps We had been simply as well youthful to understand much better... hehehe... anyhow, individuals tend to be the main pleased reminiscences which will stay beside me provided We reside..

Ingredients:

uncooked balut

water for boiling

salt, vinegar, or chili sauce (if desired)

 1. Place balut in a sauce pan and cover with water.

 2. Bring water to a boil over medium heat and boil between 20- 30 minutes

**** NOTE: I am not really too sure about how long to boil the balut. I searched the net but got different info. I boiled mine for about 30 minutes just to make sure that everything is cooked.

3. Remove form heat, let it cool down a bit before serving it warm with a side of salt, chili sauce, or vinegar.

NOTE: I used pictures that are not graphic because I was scared that showing a full grown embryo in the balut might scare a lot of people. For a picture of balut with the full-grown embryo, you can refer to the ones posted at wikipedia. :)

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